Kerin Gould

About Kerin Gould

Kerin Gould has a Bachelor of Science degree in Natural Health and a PhD. in Native American Studies. She has worked with food-related non-profits such as Alchemist CDC and Community Alliance with Family Farmers (CAFF) and taught a high school Farm to Fork program, but eventually focused on developing her own sustainable, non-toxic, wildlife-friendly farm and exploring a new way to connect vibrant fruit and veggies and those who strive to enhance their health with farm-fresh produce.

Farm to Fork Demo Classes

I am really excited to work with the Wellness Within staff to bring you fresh food and the recipes, skills and info to go with it! It’s a challenge for almost everyone to get enough super-fresh vegetables and fruit in their diet, to find easy yet amazing recipes, and to find the time to make […]